A Food, if not safe, is not a Food – Last few words are as simple as you read. If the food you are eating is not safe for consumption then it may be something else but not food for sure. And to produce safe food one have to inculcate Food Safety from Farm to Fork or from Grass to Glass i.e. every aspect of the entire value chain.
When you talk about Food safety during the processing, Plant Hygiene is the core of managing most of the food safety risks which are reported most of the time and we will try to understand the various aspects of Plant Hygiene.
Forget high heat and harsh chemicals! Wood-pressed oil is extracted using a simple, natural process that preserves the best of the seed. Sunflower, coconut, sesame, peanuts – these and more can be transformed into delicious and nutritious oil using just pressure from a wooden press.
The key? Keeping things cool. By staying below 50 degrees Celsius (a little warmer than room temperature), this gentle method protects the oil’s natural flavor and essential nutrients. Unlike some other extraction methods, wood-pressing ensures you get the full benefits of the seed, making it a healthy addition to your diet. So, embrace the power of wood pressed oil and experience the pure taste of nature’s goodness!















We believe in complete openness. From sourcing to production, you’ll have access to information about every step that goes into creating your Kartiki Naturo oil.
Indulge in the rich, natural flavor profile that only wood pressing can deliver. Our oils will tantalize your taste buds and elevate your culinary creations.
Our oils undergo rigorous testing to ensure the highest quality and purity. Our oils will be rigorously tested by our in-house labs and third-party experts.
With our wood-pressed oil, we continue legacy of providing you with the finest and most trustworthy cooking essentials.
Select at least 2 products
to compare